​NTU Singapore scientists find one more reason for us to love the durian

Published on : 22-Jan-2019

Scientists from NTU Singapore have developed an all-natural food stabiliser from the seeds of the durian fruit.


MEDIA COVERAGE

- The Straits Times, 18 Jan 2019, page B5 (with blurb on page A1) and online
The Straits Times online, 17 Jan 2019
- Channel 5 News, 17 Jan 2019, 9pm (video also available online)
- Lianhe Zaobao, 18 Jan 2019, page 7 and online
- The New Paper, 18 Jan 2019, page 18 and online
Lianhe Wanbao, 17 Jan 2019, page 4
Berita Harian, 18 Jan 2019, page 2
Shin Min Daily News, 17 Jan 2019, page 6
- Tamil Murasu, 18 Jan 2019, page 3
- Channel 8, 17 Jan 2019, 10pm
- Channel 8 online, 17 Jan 2019
- Capital 958FM, 17 Jan 2019, 1pm
Capital 958FM Facebook, 17 Jan 2019 (with video provided by CCO)
cnBeta.com (China), 17 Jan 2019
CNET, 17 Jan 2019
- PConline, 18 Jan 2019
- Shixunwan, 18 Jan 2019
- The Times of India, 21 Jan 2019
- Global Food Mate, 21 Jan 2019
- Global Food Mate (China), 23 Jan 2019
- Food Ingredients First, 22 Jan 2019
- Food Ingredients Brasil, 23 Jan 2019
- Food & Drink International, 22 Jan 2019

NEWS RELEASE



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